Newtown Township Parks and Recreation Department
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Savory Naturals Cooking Series

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Join us as we create simple and delicious dishes for each season. All Foods are Organic and from the Wrightstown Farmers Market. Enjoy a savory lunch at the end of class!

Instructor: Chef Susan Cohen, Natural Foods Chef/Instructor

April 6 - A materials fee of $25 is due to the instructor at the beginning of class.

May 4 & May 18 - A materials fee of $20 is due to the instructor at the beginning of class.

Menus
April 6 - A Luscious Plant Based Meal
Vegetarian Chopped Liver & Walnuts
Beet, Cabbage Salad with Pistachios
Apricots and Toasted Coconut Dessert

May 4 - Spring Menu
Lemony Shitake Mushroom Soup
Japanese Noodles sauteed with Scallions, Tofu and Radishes

May 18 - Lite Summer Dishes
Coconut Lemongrass Thai Soup
Summer Rolls filled with Veggies and a Ginger Dipping Sauce

* Adjustments and discounts will be applied during checkout if applicable. *

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