Newtown Township Parks and Recreation Department
• Register Now •

Cooking with Summer Fruits

This program is currently unavailable. Click here to view all of our current programs.


Specialty Drink: Lillet and Lemon, Hors d’oeuvre: Crostini with Chive scented Ricotta, Appetizer: Cantaloupe Melon and Champagne Soup, Salad: Endive and Watercress with Valencia Oranges, Raspberries and Feta Cheese, Entree: Grilled Wild Caught Shrimp in the Shell, Mango Salsa, Stuffed Squash Flowers, Broiled Heirloom Tomatoes, Desserts: Fresh Berry Crisp. *A $20 materials fee is due to the instructor at the beginning of class.

* Adjustments and discounts will be applied during checkout if applicable. *

 Return to Programs    View All Activities


Share This Page: