Learn to cook familiar foods that are delicious and good for you too. Fresh, natural and low fat options for great meals. Kale Carrot and Avocado Salad, White Bean Casserole, Fettuccini with peas, asparagus and pancetta, Fresh fish in parchment with Fresh Salsa, Strawberry buttermilk sherbert.
*A $20 materials fee is due to the instructor at the beginning of class. A Full meal is served with this class!
Instructor: Annie B’s Kitchen